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03
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27
Does NFE Company Manage The Brewery's Installation?
NFE company is a manufacturer of brewing equipment and does offer installation and commissioning services for their equipment. NFE team will assist with the assembly of your brew house on site, and consult on the placement of related equipment. We will ensure that all questions and concerns are addressed during the setup of your new equipment.
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03
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25
What Advantage And Disadvantage For Direct Fired Brew Kettle
Direct gas fired brew kettle is a type of brewing equipment that is used to heat the wort (unfermented beer) during the brewing process. This type of kettle uses a direct flame from a gas burner to heat the wort, as opposed to using electric heating elements or steam jacket.
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03
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20
What To Consider When Installing&Starting UP Your New Brewhouse?
Installing and starting up a new brewhouse can be an exciting but also a challenging experience, but careful planning and attention to detail can help ensure a successful installation and start-up.
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03
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16
What Is The Advantages Of Good Quality Fermentation Tanks?
Investing in a good quality fermentation tank can help to ensure consistent, high-quality fermentation results, leading to a better final product and improved efficiency in the fermentation process.
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03
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31
FAQs about Beer Brewing
NFE Machinery Co., Ltd is a top professional designer and manufacturer of high-quality complete craft beer brewing equipment and packaging line in China.Since 2000,NFE is established and starts to design and make the excellent microbrewery solution and vessels for American and European microbreweries. We always supply one complete service with excellent quality and affordable cost to create the best value for each customer.
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03
The Benefits For Using The Combo HLT/Mash Brewhouse
A combo HLT/mash brewhouse refers to a brewing system that combines both the Hot Liquor Tank (HLT) and the Mash Tun into a single vessel or unit. This setup is common in some smaller or more compact breweries where space is limited, and it streamlines the brewing process by reducing the number of vessels needed.
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