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Micro Brewery Equipment

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Brewery Equipment

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Brewhouse System

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Beer Fermentation Tank Wine Fermentation Tank Cider Fermentation Tank Kombucha Fermentation Tank

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Distillery Equipment

Customized Stainless Steel Tanks

CIP Systems & Batching System

Keg Washer & Kegging Line

Cans & Bottles Filling Line

Pasteurizers

Auxiliary System

Micro brewery equipment refers to professional-grade brewing systems designed for small-scale commercial production, typically ranging from 300 liters to 5,000 liters (2.6 to 40 barrels) per batch. This is the most common equipment size for craft breweries.

The term “micro” distinguishes these breweries from large industrial operations, though they are fully capable of professional, commercial-grade beer production.

Micro breweries refer to professional, scalable brewing systems for craft breweries, producing for local and regional commercial markets.